Truths & Myths of Nutrition in Cancer
July 30, 2019, 5:00 pm – 6:30 pm
UCSF Mount Zion Campus
1600 Divisadero Street
Herbst Hall, 2nd Floor
San Francisco, CA 94115
NOTE: This event is now full, but it will be recorded and posted on our Videos webpage within two weeks of the event.
Get to the bottom line of some common nutrition and cancer questions. Topics include sugar, artificial sweeteners, inflammation, soy, the ketogenic diet, intermittent fasting, and nutrigenomics.
There is no cost to attend, but pre-registration is required, as seating is limited. If you prefer to register by phone, please call 415-885-3693.
Natalie Ledesma, MS, RD, CSO
A board-certified specialist in oncology nutrition, Natalie is the clinical nutrition specialist at Smith Integrative Oncology in San Francisco and the founding dietitian for the University of California, San Francisco Helen Diller Family Comprehensive Cancer. Natalie provides nutrition counseling and frequently presents nationally on various nutrition topics. She has taught college courses and cooking classes, and has been extensively involved in community outreach.
Cancer Resource Center