An in-person event that explores the impact of food and science on breast health presented by the UCSF Breast Care Center.
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Taste for the Cure 2023 was held in person on Saturday, October 14, 2023, at the Jewish Community Center of San Francisco.
Agenda
- 10:00 am - Introduction with Laura Esserman, MD, MBA
- 10:15 am - Panel Discussion: New Opportunities for Treatment of DCIS
- 11:30 am - Resources. Scientific Posters. Tastings.
- 12:00 pm - May the Fiber Be With You: Cooking for Your Microbiome with Katrine Whiteson, PhD
- 12:30 pm - Cooking Demonstration with Chef Caleb Peyton & Laura Esserman, MD, MBA
- 1:00 pm - Panel Discussion: New Agents and Managing Side Effects
- 2:00 pm - Closing Remarks; Q&A Session
Resources from the 2023 Event
- Handout: 2023 Resource Handout
- Presentation slides: Integrative Analysis of the Microbiome to Investigate Whole-Person Health
- Flyer: Newly Diagnosed Breast Cancer Group
- Flyer: The Breast Cancer Café
- Posters: Breast Care Center Intern Posters
View Highlights from Taste for the Cure 2022
View Highlights from Taste for the Cure 2021
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Presented by the UCSF Breast Care Center, Taste for the Cure 2021 was held virtually over two days: October 16 and 23, 2021.
- Download the 2021 Resource Handout
- View the recipe from Day 2 (Oct 23rd) cooking demonstration:
Spinach + Cheese Baked Spaghetti Squash- Check out the substitutions Tab at the bottom for dairy-free cooking instructions!
- We don't suggest cooking along, given the compressed timeline.