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Prostate Cancer Study: More Health Benefits from Plant-Based Diet

Men with prostate cancer could significantly reduce the chances of the disease worsening by eating more fruits, vegetables, nuts, and olive oil, according to new research by UC San Francisco. A study of more than 2,000 men with localized prostate cancer found that eating a primarily plant-based diet

Hala Borno, MD, Resident Alum : Ensuring clinical trials serve patients of color

As a war refugee, a Palestinian immigrant, and now an oncologist, Hala Borno knows that access to health care can determine whether a patient survives a life-threatening illness – or not. Cancer outcomes correlate with race and ethnicity partly because clinical drug trials fail to enroll diverse